Kahlua Chocolate Cake
8 ingredients
7 steps
Ingredients
- 1 pkg. yellow cake mix
- 1/2 c. sugar
- 1 large instant chocolate pudding mix
- 1 c. Wesson oil
- 4 eggs
- 1/4 c. rum
- 1/4 c. Kahlua
- 3/4 c. water
Directions
-
1Preheat oven to 350°.
-
2Grease and flour Bundt pan.
-
3Combine ingredients for 1 minute at low speed, then 4 minutes at medium speed.
-
4Bake for 45 to 60 minutes.
-
5Cool in pan for 10 minutes, then turn out.
-
6Prick with fork.
-
7Pour or brush on mixture of 1/2 cup powdered sugar and 1/4 cup Kahlua.
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