Kahlua-Chocolate Chip Cookies

11 ingredients
9 steps

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 3/4 cup sugar
  • 3/4 cup packed brown sugar
  • 3/4 cup butter flavor shortening
  • 2 eggs
  • 1/4 cup coffee-flavored liqueur
  • 1 teaspoon vanilla extract
  • 1 (12 ounce) package semi-sweet chocolate chips
  • 1/2 cup pecans or 1/2 cup walnuts

Directions

  1. 1
    Heat oven to 375°F
  2. 2
    Line baking sheet with parchment paper.
  3. 3
    In small bowl, combine flour, baking soda and salt; mix well.
  4. 4
    In large bowl, combine sugar, brown sugar and shortening; mix well.
  5. 5
    Add eggs, liqueur and vanilla; mix well.
  6. 6
    Slowly stir in flour mixture until of uniform consistency.
  7. 7
    Stir in chocolate chips and pecans.
  8. 8
    Drop onto baking sheet in teaspoonfuls 3 inches apart.
  9. 9
    Bake 10 to 11 minutes or until light brown.

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