Kahlua Kaper Kake

6 ingredients
5 steps

Ingredients

  • 1 pkg. devil's food cake mix
  • 3/4 c. vegetable oil
  • 2 eggs, beaten to blend
  • 1 1/2 c. sour cream
  • 1/2 c. coffee liqueur
  • 1 (4 oz.) pkg. instant chocolate pudding

Directions

  1. 1
    Oil 12 cup Bundt pan with Crisco and flour.
  2. 2
    Blend all ingredients together until smooth, using electric mixer.
  3. 3
    Pour into Bundt pan.
  4. 4
    Bake at 350° for 45 minutes, until tester inserted in center comes out clean.
  5. 5
    Invert onto serving platter. Dust with powdered sugar if desired.

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