Kalua Pork

6 ingredients
4 steps

Ingredients

  • 8 lbs fresh pork shoulder
  • 2 banana leaves
  • 4 ounces liquid smoke
  • 2 ounces hawaiian sea salt
  • 2 ounces fresh cracked rainbow pepper
  • 2 ounces pork seasoning

Directions

  1. 1
    apply dry pork rub seasoning, sea salt, pepper and liquid smoke.
  2. 2
    rub ingredients(lomi- lomi) into the pork shoulder.
  3. 3
    wrap in washed bananna leaves.
  4. 4
    slow cook in oven @ 250 for 8 hours.

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