Kansas Gal Biscuits

8 ingredients
6 steps

Ingredients

  • 2 cups flour
  • 4 teaspoons baking powder
  • 1/2 teaspoon cream of tartar
  • 1/2 teaspoon salt
  • 2 tablespoons sugar
  • 1/2 cup shortening
  • 1 egg
  • 2/3 cup milk

Directions

  1. 1
    Sift flour, baking powder, salt, sugar and cream of tarter into a bowl.
  2. 2
    Add shortening and with a fork or pastry cutter, blend until mixture resembles corn meal.
  3. 3
    Add the milk and egg together in a bowl, add to flour mixture.
  4. 4
    Stir to a stiff dough.
  5. 5
    Knead 5 times, roll to 1/2 inch thick, cut into round circles.
  6. 6
    Bake on cookie sheet for 10-13 minutes at 425.

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