Kaprow Rice

10 ingredients
3 steps

Ingredients

  • 1 cup Cooked Rice
  • 2 piece Eggs
  • 50 grams Chicken
  • 1 bunch Basil Leave
  • 1 cup Peppers, mushroom, carrots
  • 2 tablespoon Tom Yum Paste
  • 1 teaspoon Soy Sauce
  • 2 tablespoon Oyster sauce
  • 3 tablespoon oil
  • 2 tablespoon Minced Garlic

Directions

  1. 1
    Season the eggs with salt and scramble in a work & keep aside. Throw in rice, all the vegetables, basil leaves and season with salt & pepper.
  2. 2
    Heat oil again in the same work, add minced garlic, tom yum or tom kha pasta, soy sauce, oyster sauce and the diced chicken. Keep stirring on a high flame till the chicken is cooked.
  3. 3
    Add the scrambled egg, stir well and serve your all in one kapow rice.

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