Kente Cloth Cake

4 ingredients
5 steps

Ingredients

  • 1 pkg. white cake mix (2 layer size)
  • 1 small pkg. Jell-O gelatin (your favorite flavor)
  • 1 1/2 c. boiling water
  • 1 (4 oz.) tub Cool Whip, thawed

Directions

  1. 1
    Prepare cake according to directions on package and bake in a 13 x 9-inch cake pan.
  2. 2
    Cool cake 15 minutes in pan.
  3. 3
    Remove from pan and let cool completely on a rack.
  4. 4
    Wash and dry cake pan. Return cake back to pan, placing top up.
  5. 5
    Pierce cake with a large fork at 1/2-inch intervals.

Products Matching These Ingredients

Bakers Best, White Bread

Wise Woodworks

C NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3
Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

White granulated sugar

E

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Gelatin dessert, orange

NOVA 4

Gelatin dessert, raspberry

NOVA 4

Gelatin Family Pack

D'sabor

C NOVA 4
Chocolate Covered Jell Rings

Chocolate Covered Jell Rings

Joyva Corp.

E NOVA 4
Jell-O No Bake Dessert, Cherry Cheesecake

Jell-O No Bake Dessert, Cherry Cheesecake

Jell-O

NOVA 4
Jell o low calorie gelatin snacks

Jell o low calorie gelatin snacks

Jell-O

NOVA 4

More Recipes to Try

Rhubarb Custard Cake

4 ingredients

Lemon Chess Pie

8 ingredients

James' Crab & Shrimp Stuffed Mushrooms

11 ingredients

Old Fashioned Jelly Roll

7 ingredients

Stir And Roll Pastry

4 ingredients

Peanut Butter Cookies

10 ingredients

Basic Pound Cake

8 ingredients

Georgiana'S Stew

15 ingredients

Preacher'S Cake

8 ingredients

Joanne'S Southern Barbecued Pig

5 ingredients

Bagel Breakfast

5 ingredients

Spanish Style Pork Chops

5 ingredients