Kentucky Derby Spread
9 ingredients
8 steps
Ingredients
- 8 ounces cream cheese, room temperature
- 4 ounces blue cheese, room temperature
- 5 tablespoons butter, room temperature
- 1 garlic clove, chopped
- 1 tablespoon olive oil
- 1 dash Tabasco sauce
- 1 dash Worcestershire sauce
- 3 tablespoons kentucky Bourbon
- salt and pepper
Directions
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1Have butter and cheeses at room temperature.
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2Mix them throughly.
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3Add the remaining ingredients, stirring in enough bourbon to make a spreadable paste.
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4Add salt and pepper to taste.
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5Refrigerate 24 hours so flavors can meld.
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6Add more boubon if spread appears too thick.
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7Serve with crackers.
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8Call me when it's ready!
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