Lemon Lush

Directions

1. 1
   Mix flour, margarine and chopped nuts like pie dough and press into 13 x 9-inch pan.
2. 2
   Bake at 350° for 12 to 14 minutes.
3. 3
   Cool. While crust is baking, mix the following: powdered sugar, cream cheese and Cool Whip.
4. 4
   Place in cooled crust, then mix together cold milk and instant pudding.
5. 5
   Layer on top of cream cheese mixture.
6. 6
   Top with remaining Cool Whip and sprinkle with nuts, if desired.
7. 7
   Refrigerate.