Ketchup Chicken

5 ingredients
4 steps

Ingredients

  • 1 1/8 pounds chicken breasts cubed
  • 4 drops Hellmann's Tomato Ketchup dollops*
  • 2 tablespoons herbs fresh mixed, Thyme, Sage Oregano, Rosemary, chopped
  • 2 garlic cloves finely chopped
  • 2 tablespoons olive oil

Directions

  1. 1
    Cut the chicken into cubes
  2. 2
    Mix the ingredients together with the chicken.
  3. 3
    Heat a non-stick frying pan until hot.
  4. 4
    Add the chicken and cook for 10-12 minutes, stirring constantly until cooked through.

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