Key Lime Cheese Ball

Name: Key Lime Cheese Ball
Ingredients: 4 (8 ounce) packages cream cheese, room temperature; 2/3 cup sugar; 1/4 cup graham cracker (coarsely crushed cinnamon flavor); 2 tablespoons key lime juice; 2 tablespoons key lime zest (grated )

5 ingredients

4 steps

Ingredients

4 (8 ounce) packages cream cheese, room temperature
2/3 cup sugar
1/4 cup graham cracker (coarsely crushed cinnamon flavor)
2 tablespoons key lime juice
2 tablespoons key lime zest (grated )

Directions

1

Combine all ingredients in a mixing bowl until well combined.
2

Form into a ball, wrap in plastic wrap and chill in the fridge for 2 hours until ball is solid.
3

Remove cheese ball from the fridge and roll in the graham cracker crumbs.
4

Serve with extra cinnamon graham crackers, baked croissants and pound cake.