Key Lime Pie

6 ingredients
6 steps

Ingredients

  • 1 (14 oz.) can condensed milk
  • 3 egg yolks
  • juice of 5 limes
  • 1 (8-inch) graham cracker crust
  • 3 egg whites, beaten stiff
  • 3 large Tbsp. sugar

Directions

  1. 1
    Combine egg yolks with condensed milk and add lime juice. Stir.
  2. 2
    Ingredients should be slightly thickened.
  3. 3
    Pour into graham cracker crust.
  4. 4
    Beat egg whites until thick and add sugar while beating.
  5. 5
    Spoon onto pie and bake until meringue is slightly brown.
  6. 6
    Serves 6.

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