Key Lime Pie

4 ingredients
5 steps

Ingredients

  • 8 oz. Cool Whip
  • 6 oz. can lime concentrate, thawed
  • 14 oz. can Eagle Brand sweetened condensed milk
  • 1 chocolate graham cracker pie crust

Directions

  1. 1
    Mix lime and milk together.
  2. 2
    Fold in Cool Whip.
  3. 3
    Pour into crust.
  4. 4
    Freeze.
  5. 5
    (Do not take out of freezer until ready to use. Cuts easily; return unused pie to freezer until ready to use again.)

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