Key Lime Pie

3 ingredients
5 steps

Ingredients

  • 1/2 c. Egg Beaters
  • 1 (14 oz.) can sweetened condensed milk
  • 3 oz. Key lime juice

Directions

  1. 1
    Combine Egg Beaters and sweetened condensed milk.
  2. 2
    Mix well. Add 3 ounces of Key lime juice a little at a time and blend until filling is smooth and creamy.
  3. 3
    Pour into a graham cracker crust and bake in a preheated oven at 350° for 10 minutes.
  4. 4
    Serve chilled.
  5. 5
    Top with whipped cream if desired.

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