Key Lime Pie

3 ingredients
6 steps

Ingredients

  • 1 can condensed milk
  • 4 beaten egg yolks
  • 1/2 c. Key lime juice

Directions

  1. 1
    Beat egg yolks very stiff.
  2. 2
    Fold in other ingredients.
  3. 3
    Pour into a graham cracker crust pie shell.
  4. 4
    Bake in a 350° oven for 10 minutes.
  5. 5
    Chill; top with whipped topping.
  6. 6
    Freeze.

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