Key Lime Pie

7 ingredients
1 steps

Ingredients

  • 1 prepared reduced calorie pie crust (keebler)
  • 2
  • 6 0z containers key lime pie light
  • fat free yogurt
  • 1 container fat free frozen topping
  • like cool whip thawed
  • one 4 oz package lime jello sugar free fat free

Directions

  1. 1
    mix jello in 1/4 cup boining h2o, stir in yogut with wire whisk. fold in whipped topping with wooden spoon. Spread in crust. Refrigerate overnight or at least 2 hours. Garnish if desired with lime twist and mint leaves

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