Key Lime Pie

Directions

1. 1
   Preheat oven to 350 degrees.
2. 2
   In large bowl, beat the egg yolks for 1 minute.
3. 3
   Add sweetened condensed milk and 1/2 the lime juice.
4. 4
   Whisk until blended.
5. 5
   Add remaining lime juice and all of the lime zest.
6. 6
   Mix together.
7. 7
   Pour into pie crust.
8. 8
   Bake for 12 minutes.
9. 9
   Let pie cool completely.
10. 10
    Mix whipping cream and sugar until fluffy.
11. 11
    Spread over pie.