Ki See Ming

9 ingredients
6 steps

Ingredients

  • 2 tablespoons butter
  • 1 large onion, sliced
  • 3 stalks celery, cut into bite-size pieces
  • 1 cup frozen cut green beans
  • 1/2 head cabbage, diced
  • 1 pound ground sirloin
  • 1 (4.5 ounce) package chicken noodle soup mix
  • 2 cups water
  • 2 tablespoons soy sauce

Directions

  1. 1
    Melt butter in a large heavy skillet over medium heat.
  2. 2
    Saute onion until soft and translucent, but don't brown.
  3. 3
    Stir in celery, frozen beans, and cabbage.
  4. 4
    Add ground sirloin, and cook until the meat is evenly browned.
  5. 5
    Add soup mix, enough water to barely cover and soy sauce.
  6. 6
    Reduce heat, and simmer for 15 minutes.

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