Raspberry Sorbet

4 ingredients
7 steps

Ingredients

  • 4 ounces frozen raspberries
  • 3 cups water
  • 1 cup sugar
  • 1 cup lemon juice

Directions

  1. 1
    Mix water, sugar and lemon juice into a pan.
  2. 2
    Simmer on low for about 15 minutes.
  3. 3
    Remove from heat and add the raspberries.
  4. 4
    Let stand 15 minutes.
  5. 5
    Strain.
  6. 6
    Pour into a shallow dish so that juice is no deeper than 1 inch.
  7. 7
    Freeze thoroughly.

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