Kickass Chili

13 ingredients
16 steps

Ingredients

  • 2 lb Ground beef
  • 5 cup water
  • 4 oz tomato paste
  • 8 Beef bouillon cubes
  • 2 tbsp ground cumin
  • 2 tbsp chili powder
  • 2 tbsp paprika
  • 1 tbsp olive oil
  • 1 onion, chopped
  • 1 jalapeno, seeded and diced
  • 2 tbsp garlic, chopped
  • 2 tbsp flour
  • 14 oz crushed tomatoes

Directions

  1. 1
    In a large bowl, combine bouillon, dry spices, tomato paste and water.
  2. 2
    Whisk until dissolved and set aside.
  3. 3
    Brown beef until fully cooked.
  4. 4
    Drain grease.
  5. 5
    Set aside.
  6. 6
    In large pot, heat olive oil.
  7. 7
    Toss in onion, jalapeno and garlic.
  8. 8
    Saute until onion is translucent.
  9. 9
    Sprinkle flour over vegetables.
  10. 10
    Stir and allow flour to cook for at least two minutes.
  11. 11
    (You're making a roux)
  12. 12
    Slowly pour in bowl ingredients from step 1, stirring constantly.
  13. 13
    Bring to a boil.
  14. 14
    Add cooked meat and simmer for 30 minutes.
  15. 15
    Add in crushed tomatoes.
  16. 16
    Simmer on low until ready to serve.

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