Baked Apricots
4 ingredients
4 steps
Ingredients
- 2 (28 oz.) cans drained apricot halves
- 1 lb. light brown sugar
- 1 (12 oz.) box crumbled Ritz crackers
- 1 stick margarine, melted
Directions
-
1Grease a 2-quart casserole or 9 x 13-inch dish.
-
2Divide ingredients in half.
-
3Layer in order and repeat.
-
4Bake at 300° for 1 hour.
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