Kid'S Ice Cream
8 ingredients
4 steps
Ingredients
- 2 eggs
- 1/2 c. packed brown sugar
- 1/3 c. chunky peanut butter
- 3 c. whipping cream
- 1/2 c. chopped chocolate covered peanuts
- 1/2 c. chopped malted milk balls
- 1/2 c. milk
- hot fudge sauce (optional)
Directions
-
1In a large mixer bowl, beat eggs, brown sugar and peanut butter with an electric mixer on low speed until blended.
-
2Stir in whipping cream, chocolate covered peanuts, melted milk balls and milk.
-
3Freeze in a 4 or 5-quart ice cream freezer according to the manufacturer's directions.
-
4Serve with hot fudge sauce. Makes about 1 1/4 quarts ice cream.
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