Kielbasa Bean Bake
7 ingredients
4 steps
Ingredients
- 1 (2 lb.) can pork and beans
- 1/2 envelope dry onion soup
- 1/3 c. ketchup
- 1/4 c. water
- 2 Tbsp. brown sugar
- 1 Tbsp. prepared mustard
- 1 lb. kielbasa, cut into 2-inch pieces
Directions
-
1Remove casing from kielbasa (optional).
-
2Use a bean pot or any type of casserole.
-
3I use a 9 x 13 x 2-inch pan.
-
4Bake at 350° for 1 hour.
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