Kielbasa Dinner

Directions

1. 1
   Combine sausage and vegetables in Dutch oven.
2. 2
   Add water, bay leaf, garlic and caraway seed.
3. 3
   Bring to a boil.
4. 4
   Cover and reduce heat.
5. 5
   Simmer 45 minutes until vegetables are tender.
6. 6
   Remove bay leaf and garlic.
7. 7
   Arrange sausage and vegetables on platter. Sprinkle with parsley.
8. 8
   Makes 4 to 6 servings.