King Burger
5 ingredients
8 steps
Ingredients
- 5 pounds ground beef
- 3 tablespoons seasoning salt
- 2 ounces steak sauce (recommended: A-1 Steak Sauce)
- 3 ounces onions, finely chopped
- 5 large hamburger buns
Directions
-
1Preheat barbecue to 400 degrees F.
-
2In a large bowl combine the ground beef, seasonings salt, sauce, and onions.
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3Thoroughly mix all the ingredients together.
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4Divide the meat into individual 1 pound patties.
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5Once the barbecue has reached 400 degrees F, place the patties directly onto the grill above the direct heat.
-
6Cook the patty on 1 side for at least 5 minutes, then turn the patty over and cook for another 5 minutes.
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7Repeat this process for about 20 to 25 minutes or until desired doneness is reached.
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8Place beef patty on a hamburger bun dressed with your favorite condiments and enjoy!
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