King Ranch Chicken
9 ingredients
5 steps
Ingredients
- 1 whole chicken, boiled and boned
- 1 can stewed tomatoes
- 1 jar Old El Paso taco sauce (mild)
- 1 large onion, chopped
- 1 pkg. tortilla chips
- 1 can cream of chicken soup
- 1 can cream of celery soup
- 1 c. grated cheese
- 1 1/2 c. broth from boiled chicken
Directions
-
1Boil 1 whole chicken until it is done; remove from broth and set aside to cool.
-
2Measure 1 1/2 cups of broth.
-
3Chop 1 large onion and cook in broth until tender.
-
4Crush tortilla chips; add in large bowl to taco sauce, stewed tomatoes, soups, chicken broth with onion and the boned chicken and salt and pepper to taste. Add to casserole dish; top with cheese.
-
5Bake at 350° until cheese bubbles.
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