King Ranch Chicken
8 ingredients
6 steps
Ingredients
- 1 chicken, deboned and cubed
- 1 can cream of chicken soup
- 1 can Durkee crunchy onions
- 1 chopped onion
- 1 pkg. tortilla chips
- 1 can Ro-Tel tomatoes
- 1 chopped bell pepper
- grated Cheddar cheese
Directions
-
1Saute onion and pepper in butter until brown.
-
2Add soups, Ro-Tel and chicken; simmer until heated.
-
3Grease large casserole dish and line with chips.
-
4Pour mixture over chips.
-
5Sprinkle with cheese and top with Durkee onions.
-
6Bake at 325° for 30 minutes or until cheese is bubbly and melted.
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