King’S Beans

Name: King’S Beans
Ingredients: 1 Medium Yellow Onion, Thinly Sliced; 2 Tablespoons Butter; 2 Tablespoons Oil; 3 cloves Pressed Garlic; 2 bags (10 Oz. Size) Frozen Green Beans; 2 cups Water; 2 Tablespoons Cornstarch Or Flour; 1/2 cups Teriyaki Sauce; 1/4 cups Soy Sauce; 1/8 teaspoons Red Pepper Flakes

10 ingredients

2 steps

Ingredients

1 Medium Yellow Onion, Thinly Sliced
2 Tablespoons Butter
2 Tablespoons Oil
3 cloves Pressed Garlic
2 bags (10 Oz. Size) Frozen Green Beans
2 cups Water
2 Tablespoons Cornstarch Or Flour
1/2 cups Teriyaki Sauce
1/4 cups Soy Sauce
1/8 teaspoons Red Pepper Flakes

Directions

1

In a large saucepan over low heat, cook onion in butter and oil until caramelized. When is translucent, add crushed garlic and cook for an additional 3 minutes. Add frozen green beans and water and cook for about 5 minutes.
2

In a separate bowl, mix cornstarch or flour with enough water to make a paste. Add paste into the onion and green bean mixture and stir thoroughly. Add teriyaki sauce and soy sauce and stir. Add pepper flakes a little at a time (this heats up fast), starting with the listed amount and working your way up!