Kir Royale

3 ingredients
3 steps

Ingredients

  • 4 teaspoons creme de cassis (black currant syrup, available at liquor stores)
  • 1 (375 ml) bottle Brut Champagne
  • 2 lemon twists

Directions

  1. 1
    Pour 2 teaspoons of the creme de cassis in each of 2 tall, fluted Champagne glasses.
  2. 2
    Pour the Champagne into each glass, and add a lemon twist.
  3. 3
    Serve immediately.

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