Kit-Kat Bars

Directions

1. 1
   Line a 9 x 13-inch pan with 1 layer of crackers.
2. 2
   Bring margarine, sugars, graham cracker crumbs and milk to a boil on medium heat.
3. 3
   Boil 5 minutes.
4. 4
   Pour 1/2 sauce over the layer of crackers.
5. 5
   Place another layer of crackers over sauce.
6. 6
   Pour remaining sauce over crackers.
7. 7
   Place another layer of crackers over sauce.
8. 8
   Melt chips and peanut butter and pour on top. Refrigerate until chocolate hardens.
9. 9
   Makes 30 servings.