Kitchen Bread (Germany)

Name: Kitchen Bread (Germany)
Ingredients: 1 1/4 c. flour; 1 c. brown sugar; 1/4 c. butter; 1 egg, beaten; 1/2 c. sour milk *; 1 1/4 tsp. vanilla; 1/2 tsp. soda; 1 tsp. baking powder; 1/2 tsp. cinnamon; 1/2 c. nuts, chopped

10 ingredients

8 steps

Ingredients

1 1/4 c. flour
1 c. brown sugar
1/4 c. butter
1 egg, beaten
1/2 c. sour milk *
1 1/4 tsp. vanilla
1/2 tsp. soda
1 tsp. baking powder
1/2 tsp. cinnamon
1/2 c. nuts, chopped

Directions

1

Mix 1 cup flour, brown sugar and butter.
2

Reserve 1/2 cup of mixture.
3

Add egg, sour milk and vanilla to flour mixture.
4

Sift remaining flour, soda and baking powder together.
5

Add to butter and milk mixture.
6

Blend.
7

Pour into buttered 8 x 8 x 2-inch pan. Add cinnamon and nuts to reserved mixture.
8

Sprinkle over batter. Bake in a 375° oven for 25 minutes.