Kiwi Jam

4 ingredients
6 steps

Ingredients

  • 4 c. cooked kiwi
  • 3 1/2 c. sugar
  • 1/2 c. lemon juice
  • 1 (6 oz.) pkg. orange Jell-O or any flavor you want your jam to be

Directions

  1. 1
    Peel and cut fruit.
  2. 2
    Cook and mash.
  3. 3
    Add other ingredients. Mix well.
  4. 4
    Boil 6 to 8 minutes.
  5. 5
    Pour into jelly glasses or pint jars.
  6. 6
    Seal with paraffin and cover.

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