Kiwitini
3 ingredients
2 steps
Ingredients
- 1 ounce (2 tablespoons) chilled vodka
- 2 ounces (4 tablespoons) chilled dry vermouth
- 1 peeled kiwi
Directions
-
1Put the above ingredients in a blender (with a handful of crushed ice if you so wish) and blitz to a cool, velvety puree.
-
2Pour into a martini glass and enjoy.
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