Klyskis And Cabbage

3 ingredients
6 steps

Ingredients

  • 1 (12 oz.) bag egg noodles
  • 1 head cabbage
  • 1/2 c. vegetable oil or 1/2 stick butter

Directions

  1. 1
    Cook noodles.
  2. 2
    Drain and set aside.
  3. 3
    Cut cabbage up into chunks.
  4. 4
    Fry in large saucepan with oil or butter.
  5. 5
    Stir and cook until cabbage is tender and browned.
  6. 6
    Add noodles and mix well. Heat and serve.

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