Knoedel (Austrian Bread Dumpling)

9 ingredients
1 steps

Ingredients

  • 1 onion, chopped
  • 2 tablespoons fresh parsley, chopped
  • 2 teaspoons butter
  • 1 lb white bread, stale
  • 2 eggs
  • 1 cup milk
  • salt
  • pepper
  • butter

Directions

  1. 1
    ["If you do not have stale bread, leave the bread out to dry overnight, or dry in the oven on low. The bread should be in cubes and put into a bowl.", "Butter a 9\"x13\"" baking dish.""

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