Kofta Curry

Name: Kofta Curry
Ingredients: 12 kg fine hamburger; 12 teaspoon cumin, powdered; 4 garlic cloves, ground; 8 peppercorns, powdered; 6 ground cloves; 2 teaspoons poppy seeds, powdered; mint leaf, chopped; 2 tablespoons oil; 1 large onion, sliced fine; 1 tablespoon ground ginger; 2 tablespoons garlic, ground; 1 teaspoon turmeric powder; 1 tablespoon coriander powder; 1 large tomatoes, chopped; salt

15 ingredients

7 steps

Ingredients

12 kg fine hamburger
12 teaspoon cumin, powdered
4 garlic cloves, ground
8 peppercorns, powdered
6 ground cloves
2 teaspoons poppy seeds, powdered
mint leaf, chopped
2 tablespoons oil
1 large onion, sliced fine
1 tablespoon ground ginger
2 tablespoons garlic, ground
1 teaspoon turmeric powder
1 tablespoon coriander powder
1 large tomatoes, chopped
salt

Directions

1

Mix hamburger and spices well and form into 15 balls.
2

Brown onions in oil.
3

Add ground masala add 1/2 cup water and simmer 20 minutes till raw smell of spice.
4

disappears and oil floats on top.
5

Add tomatoe and fry till oil floats on top.
6

Add 1 1/2 cup of water and when it comes to a boil drop meat balls in and let simmer for
7

35 minutes until gravy thickens and oil floats on top.