Kolacky

Directions

1. 1
   Soften the yeast in sour cream, add flour and egg yolk.
2. 2
   Add butter and mix.
3. 3
   Divide dough in half and roll out each portion on a slightly floured board to 1/8 inch thick.
4. 4
   Cut into rounds or squares and put on a greased cookie sheet.
5. 5
   Make a dent in the center of each one with thumb.
6. 6
   Place 1 teaspoon of filling in center (apricot or cherry can be used).
7. 7
   Bake in 350° oven for about 15 minutes.
8. 8
   Do not brown.