Korean Marinade Chicken

9 ingredients
10 steps

Ingredients

  • 1 clove garlic, smashed
  • 1/2 c. soy sauce
  • 1/2 c. brown sugar
  • 2 Tbsp. sesame seed oil
  • 3 Tbsp. sesame seed
  • 1/2 onion, finely chopped
  • 1/2 tsp. white pepper
  • 2 Tbsp. Wesson vegetable oil
  • 4 to 6 boneless chicken breasts, skinned

Directions

  1. 1
    Mix all ingredients together, except chicken; mix well.
  2. 2
    Rinse chicken and place in a deep bowl.
  3. 3
    Pour marinade over chicken. Cover; place in refrigerator overnight.
  4. 4
    Shake occasionally.
  5. 5
    Keep mixed.
  6. 6
    When ready, prepare grill as usual.
  7. 7
    Let briquets turn white as directed.
  8. 8
    Place chicken on grill.
  9. 9
    Use remaining marinade for basting.
  10. 10
    Cook chicken until cooked thoroughly, approximately 20 to 30 minutes.

Products Matching These Ingredients

Eirn original curry Sauce

Eirn original curry Sauce

Eirn

NOVA 4

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

 Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Breadsticks, garlic

NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

All purpose soy sauce, soy

NOVA 4

Soy creamer, vanilla

C NOVA 4
Sour Cream & Chive Smashed Potatoes

Sour Cream & Chive Smashed Potatoes

NOVA 4
Garlic smashed buffalo

Garlic smashed buffalo

E NOVA 4

Smashed Potatoes With Bacon

Tgi Fridays

NOVA 4

More Recipes to Try

BLT Rollers

6 ingredients

Apple Reuben

11 ingredients

Sauteed Potatoes With Sweet Red Pepper

7 ingredients

Enchilada Suiza Bake

8 ingredients

Pasta with Capers, Garlic, and Bread Crumbs

7 ingredients

Pan-grilled Veggie Sandwiches with Ricotta, Arugula and Balsamic

11 ingredients

Glory's Meatloaf

13 ingredients

Sweet and Sour Shrimp

8 ingredients

Fantabulous Cherry Tomato Salad

16 ingredients

Mixed Sorbets

1 ingredient

Blueberry And Blackberry Confiture With Hubert Recipe

6 ingredients

Chocolate Raisin Knackerly

2 ingredients