Krispy Pickles
9 ingredients
9 steps
Ingredients
- 25 to 30 medium sized cucumbers (long and slim)
- 8 large white onions
- 2 large sweet peppers
- 1/2 c. salt
- 5 c. cider vinegar
- 5 c. sugar
- 2 tsp. mustard seed
- 1/2 tsp. turmeric
- 1/2 tsp. cloves (whole)
Directions
-
1Wash cucumbers and slice paper thin (use a slice).
-
2Chop onions and peppers.
-
3Combine with cucumbers and salt.
-
4Let stand 3 hours and drain.
-
5Combine vinegar, sugar and spices in a large kettle.
-
6Bring to a boil.
-
7Add drained cucumbers.
-
8Heat thoroughly but do not boil.
-
9Pack while hot into sterilized jars and seal at once.
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