Kroketten
15 ingredients
9 steps
Ingredients
- 2 tablespoons pepper
- 2 tablespoons seasoning salt
- 2 tablespoons paprika
- 1 tablespoon allspice (beef only)
- 1 tablespoon curry (chicken only)
- 1/2 tablespoon thyme (chicken only)
- 8 cups meat
- 4 cups flour
- 2 cups margarine
- 2 onions
- 2 liters broth
- 1/2 cup dried parsley
- 1/4 cup maggi seasoning
- breadcrumbs
- 12 eggs
Directions
-
1Mix the spices take 3 tbsp of the spice mis and add 1 tbsp of salt.
-
2Melt margarine and add onions. Saute till soft.
-
3Stir in flour.
-
4Boil broth, parsley, maggi, spice mix and meat in a seperate pan.
-
5Add margarine mix. Mix till a smooth dough.
-
6Spread on cookie sheet and put in freezer for 4 hours.
-
7Roll dough into logs. put in breadcrumbs then in beaten eggs and in bread crumbs again.
-
8Deep fry for 6 minutes.
-
9Enjoy!
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