Heath Bar Cake

10 ingredients
7 steps

Ingredients

  • 2 cups brown sugar
  • 2 cups all-purpose flour, sifted
  • 1/2 cup butter
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1 egg
  • 1 cup milk
  • 1 tsp. vanilla
  • 1/2 cup pecans, chopped
  • 6 Heath Candy Bars, chopped

Directions

  1. 1
    Mix the sugar and flour and then cut in the butter.
  2. 2
    Reserve 1 cup for the topping.
  3. 3
    Add egg, milk, baking soda and vanilla to the remaining crumbs and beat well.
  4. 4
    Pour into a greased 9x13-inch pan.
  5. 5
    Sprinkle top with the nuts, candy and reserved crumb mixture.
  6. 6
    Bake at 350F for 35 minutes.
  7. 7
    Cut into bars.

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