La Orange Coffee

5 ingredients
2 steps

Ingredients

  • 1 Tbsp. finely chopped BAKER'S Semi-Sweet Chocolate
  • 1 tsp. orange-flavored liqueur
  • 6 oz. hot brewed MAXWELL HOUSE Coffee or YUBAN Coffee**
  • Thawed COOL WHIP Whipped Topping***
  • orange zest

Directions

  1. 1
    Stir finely chopped chocolate and orange-flavored liqueur into hot coffee.
  2. 2
    Serve with whipped topping and garnish with orange peel.

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