Lace Cookies

Directions

1. 1
   Combine and mix well in large bowl, the rolled oats, flour, sugar and salt.
2. 2
   Over this mixture, pour the melted butter.
3. 3
   Mix well and then add the beaten eggs and vanilla.
4. 4
   Cover a cookie sheet with aluminum foil and drop the cookie mixture by 1/2 teaspoon two inches apart on the foil.
5. 5
   Bake in preheated 325° oven about 8 to 10 minutes.
6. 6
   When cookies are completely cool, foil will peel off.
7. 7
   Store in airtight container.
8. 8
   This recipe makes at least 6 dozen cookies.