Lady Locks

12 ingredients
1 steps

Ingredients

  • 3 c. flour
  • 2 Tbsp. sugar
  • 1/4 c. Crisco
  • 1 1/4 c. ice water
  • 2 beaten egg yolks
  • 8 Tbsp. flour
  • 2 c. milk
  • 2 c. shortening
  • 1/2 c. butter or oleo
  • 1 lb. confectioners sugar
  • 2 tsp. vanilla
  • 13 to 16 oz. marshmallow cream

Directions

  1. 1
    Cook flour and milk until thick and cool. While cooling, cream shortening, butter or oleo and confectioners sugar. When creamed, add vanilla and marshmallow cream. Add cooled paste and mix well.

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