Lakeview Relish

7 ingredients
4 steps

Ingredients

  • 1 1/2 gal. green tomatoes
  • 3 qt. onions
  • 3 qt. bell pepper
  • 1 pt. hot peppers
  • 3/4 c. salt
  • 6 c. sugar
  • 1 qt. vinegar

Directions

  1. 1
    Chop tomatoes in quarters and pour salt over them and let stand while preparing rest of ingredients.
  2. 2
    Slice onion rounds, bell peppers in eighths and hot peppers in rounds.
  3. 3
    Drain salt off tomatoes, add other ingredients and simmer all until tomatoes and peppers change colors.
  4. 4
    Pour into jars and seal or use either cold or hot-pack canning method.

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