Lamb Chops

5 ingredients
5 steps

Ingredients

  • 4 loin lamb chops, 1-inch thick
  • 1 tsp. salt
  • 1 tsp. pepper
  • 3 Tbsp. honey
  • 3 Tbsp. prepared mustard

Directions

  1. 1
    Trim fat from chops.
  2. 2
    Season with salt and pepper.
  3. 3
    Broil 5 minutes on 1 side; turn and broil 4 minutes.
  4. 4
    Mix together mustard and honey; spread over chops and broil 2 minutes longer.
  5. 5
    Makes 4 servings.

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