Lamb Meatloaf
12 ingredients
1 steps
Ingredients
- 2 granny smith apples, cored and diced
- 1 onion, diced
- 1 T cumin
- 1 T sugar
- .5 t cinnamon
- 2 T lemon juice
- .5 t grated lemon zest
- thyme
- 2 lbs ground lamb
- 1 - 2 cups coarse breadcrumbs
- 2 eggs, lightly beaten
- salt and pepper
Directions
-
1{"0":"Prehead oven to 350.","1":"Saute apple and onion in butter until softened. Add spices, lemon, thyme and saute for one more minute.","2":"Add mixture to lamb, breadcrumbs and eggs. Don't over mix.","4":"Spoon into two loaf pans, and press down gently. Put in oven for 35 - 45 minutes, pouring off fat as needed. Finish on broil to crip top."}
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