Lamb Stew
7 ingredients
3 steps
Ingredients
- 1 lb. lamb stew meat
- 1 lb. frozen mixed stew vegetables
- 2 large potatoes, diced
- 1 onion, diced
- 1 (14 oz.) can peeled tomatoes
- 1 (14 oz.) can tomato sauce
- salt, pepper and garlic to taste
Directions
-
1Place all ingredients in crock-pot.
-
2Add water until ingredients are slightly covered.
-
3Turn crock-pot to low and cook 8 to 10 hours or cook 4 to 6 hours on high.
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