Lance's Fried Cabbage
6 ingredients
8 steps
Ingredients
- 1 small cabbage, sliced into 1/4 inch strips
- 6 slices bacon, chopped lengthwise into 1/4 inch strips
- 1 medium onion, halved and sliced
- 14 cup water
- 14 cup soy sauce
- 1 12 cups cooked egg noodles
Directions
-
1Cook bacon in wok or large pot till crispy.
-
2Remove bacon and set aside.
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3Remove all but 2 tbsp bacon grease.
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4Add onion and stir fry 1-2 minutes.
-
5Stir in cabbage.
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6Add water and soy sauce.
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7Cover wok with lid and cook on medium high for 10 to 15 minutes stirring occasionally till cabbage is soft but not mushy.
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8Stir in cooked egg noodles and bacon and additional soy sauce if preferred.
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