Lanette'S Grape Salad

7 ingredients
4 steps

Ingredients

  • 2 lb. white grapes, seedless
  • 2 lb. red grapes, seedless
  • 8 oz. sour cream
  • 8 oz. cream cheese
  • 1 c. sugar
  • 1 c. pecans, chopped
  • 1 c. brown sugar

Directions

  1. 1
    Wash and dry grapes, if grapes are large, slice; set aside. Mix sour cream, cream cheese, and sugar.
  2. 2
    Add 1/2 mixture to grapes and spread the remainder over top.
  3. 3
    Toast pecans and mix with brown sugar and sprinkle on top of mixture.
  4. 4
    Chill.

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